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  "An apple pie without some cheese
Is like a kiss without a squeeze." — Anonymous

Last Minute Valentine's Day Gift Idea
Give a gift that will spice things up in your kitchen all year long! Only 1 more day left to buy a Valentine's Day gift certificate for your food-loving sweetie.

Gift Certificates are available in any denomination or for specific classes, and are good for one year. Call us today at 303.494.7988 or 877.249.0305.

Master Your Kitchen Techniques
Sharpen your kitchen skills and learn to whip up marvelous meals and scrumptious desserts at home by enrolling in one of CSR's signature 5-Day Techniques courses. Building a foundation of skills will improve your comfort level in the kitchen and increase your overall efficiency. Cooking then becomes a pleasure more than a chore. It all starts with the basics - sign up today!

Basic Pastry Techniques
Saturdays, March 1 - 29, 9:00 a.m. - 3:00 p.m.
Hands-On. Cost $645

Basic Cooking Techniques Vacation
Monday - Friday, March 10 - 14, 9:30 a.m. - 2:30 p.m.
Hands-On. Cost $645

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Classes Are Filling Quickly! Reserve Your Spot Today.

Rustic Bread
Saturday & Sunday, February 23 & 24, 10:00 a.m. - 3:00 p.m.
Hands-On. Cost $245

Winter Vegetarian Workshop
Saturday, February 23, 10:30 a.m. - 2:00 p.m.
Hands-On. Cost $95

Mediterranean Cuisines
Mondays, March 3 - 17, 5:30 - 9:00 p.m.
Hands-On. Cost $280

Dinner Date — Just Added
Thursday, March 20, 6:00 - 9:00 p.m.
Hands-On. Cost $150 per couple

Sushi Madness — Just Added
Friday, March 21, 6:00 - 9:00 p.m.
Hands-On. Cost $115

Thai One On — Just Added
Wednesday, March 26, 5:30 - 9:00 p.m.
Hands-On. Cost $95

Chinese Take-Out Favorites — New Class
Thursday, April 3, 5:30 - 9:00 p.m.
Hands-On. Cost $95

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Recipe: Chocolate Soufflé
This heartwarming dessert is the perfect finale to a cozy, winter meal.

Yields 12 Servings

Ingredients:

1 cup and 2 Tbs. unsalted butter
12 oz. semi-sweet chocolate
2¼ cup sugar
5¼ Tbs. cornstarch
6 ea. eggs
6 ea. yolks

Method:

  1. In a saucepan over low heat, melt the butter and chocolate together. Set aside.
  2. In a mixing bowl, combine the sugar and cornstarch. In a separate bowl, whisk the eggs and yolks together. Add the melted butter-chocolate mixture to the sugar mixture and combine thoroughly with a wire whisk. Stir in the eggs and whisk just until smooth. Place in the refrigerator overnight.
  3. Preheat the oven to 400 degrees.
  4. Grease 12 small ramekins with butter (or use 6 smaller molds). Scoop the mixture into the ramekins so that they are each two-thirds full.
  5. Bake on the top oven rack for 20 minutes. Serve immediately.

We post new recipes on our website every week.
For more recipes, visit the recipe section of our website!

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February 11 - 17, 2008
» Master Your Kitchen Techniques
» Classes Are Filling Quickly! Reserve Your Spot Today.
» Recipe: Chocolate Soufflé

Chocolate Souffle

 

Food Trivia
What is "Giri Choco"?

Answer: Giri Choco (or "obligation chocolate") is a Japanese Valentine's Day tradition which requires that women give inexpensive chocolate to all of the men in their lives: coworkers, bosses, etc.

 

 

 

 

Corporate Kitchen
Think Outside The Cubicle —
Schedule Your
Company Party Today!

Corporate Kitchen is the perfect company party alternative:

· Roll up your sleeves and cook with
  our professional chefs
· Savor a delicious meal with your
  co-workers and friends
· Fantastic assortment of menu
  options paired with wine

The no-hassle way to celebrate! Leave the details to us.

To book your Corporate Kitchen event call 303.494.7988.

 

 

 

 

Chef Track Starts Feb. 25
Double Your Skills Value
Part-time, fast, and affordable!

· Affordable at only $7,950
· Part-time, 15-week program
· Small class size
· Lifetime career services
· Work full time / study part time

Check out Chef Track »
 

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www.culinaryschoolrockies.com
637 South Broadway, Suite H | Boulder, CO 80305 | 303.494.7988

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