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  "First keep the peace within yourself, then you can also bring peace to others." — Thomas a Kempis

Happy Holidays!
Continue to live to eat, to cook with love, and to spend time around the table with those closest to you. Happy holidays from Culinary School of the Rockies.

A Sampling of Our 2008 Winter Classes

Start 2008 with one of our delicious class offerings.

Stocks, Soups & Stews
Tuesdays, January 8 - 22, 6:00 - 9:00 p.m.
Hands-On. Cost $280

Basic Cooking Techniques
Thursdays, January 10 - February 2, 5:30 - 10:30 p.m.
Hands-On. Cost $645

Bread Basics
Saturday & Sunday, January 12 & 13, 10:00 a.m. - 3:00 p.m.
Hands-On. Cost $245

Sushi Madness
Monday, January 14, 6:00 - 9:00 p.m.
Hands-On. Cost $115

Chocolate Extravaganza
Saturday & Sunday, January 19 & 20, 10:00 a.m. - 2:00 p.m.
Hands-On. Cost $225

Girls' Night Out
Friday, January 25, 6:00 - 8:30 p.m.
Hands-On. Cost $65

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Recipe: Winter Apple and Pear Crisp
Warm up with this easy one-pot dessert.

Serves 4

Ingredients:

3 green apples
3 ripe pears
¼ cup sugar
1½ Tbs. corn starch
2 tsp. lemon juice
1 Tbs. cinnamon
1 tsp. allspice
2 Tbs. butter

Topping:
4 Tbs. butter softened
¼ cup sugar
½ cup all purpose flour

Method:

  1. Peel apples and pears. Cut into chunks.
  2. Cook with butter in oven safe baking dish until tender.
  3. Add all other ingredients and mix well.
  4. Cut topping ingredients together until well mixed. Spread over mixture in pan.
  5. Bake uncovered in 400 degree oven for 35 minutes — until brown and bubbly.

We post new recipes on our website every week.
For more recipes, visit the recipe section of our website!

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December 24 - 30, 2007
» A Sampling of Our 2008 Winter Classes
» Recipe: Winter Apple and Pear Crisp

Holiday Goodies

Culinary Arts starts
January 2008
A Life-Changing Program

Full-time, 6-month culinary program, featuring a 4-week study in France.

Learn more »

 

 

 

Food Trivia
What is Figgy Pudding?

Answer: Figgy pudding is an English dish similar to bread pudding. Made from figs, bread crumbs, cinnamon, nutmeg, and milk, the pudding is baked, then topped with a scrumptious brandied hard sauce, custard icing, powdered sugar, or whipped cream.

 

 

 

Corporate Kitchen
Think Outside The Cubicle —
Schedule Your
Company Party Today!

Corporate Kitchen is the perfect company party alternative:

· Roll up your sleeves and cook with
  our professional chefs
· Savor a delicious meal with your
  co-workers and friends
· Fantastic assortment of menu
  options paired with wine

The no-hassle way to celebrate! Leave the details to us.

To book your Corporate Kitchen event call 303.494.7988.
 

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Culinary School of the Rockies
www.culinaryschoolrockies.com
637 South Broadway, Suite H | Boulder, CO 80305 | 303.494.7988

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