COOKING
WORKSHOPS
Our recreational cooking classes
explore a wide range of topics and techniques. Study cheese-making one
day and Indian cuisine the next. Learn new skills such as braising,
sautéing and flambéing utilizing local, seasonal products.
On your own, or with a friend, explore your favorite styles of cooking
and baking or take an adventure and try a new cuisine or cooking techniques
class.
Register
today! Click on any class for more information.
2010
Winter Schedule — Featured Classes
Enroll
in a class with a friend and learn new skills —
and you'll both receive
15% off your registration.
Also check out
our New Classes page for all of
the latest and
greatest
at CSR!
And
Dem Sum (Dim Sum Part II)
Thursday, March 4,
5:30 - 9:30 p.m.
Hands-On. Cost $115
Sophisticated
Sauces
Mondays, March 8 &
15, 5:30 - 9:30 p.m.
Hands-On. Cost $225
Girls'
Night Out
Friday, March 19,
6:00 - 8:30 p.m.
Hands-On. Cost $65
Mexican
Home Cooking
Tuesday, March 30,
5:30 - 9:00 p.m.
Hands-On. Cost $95
Spring
Vegetarian Workshop
Saturday, April 10,
10:00 a.m. - 1:30 p.m.
Hands-On. Cost $95
Thai
One On
Thursday, April 15,
5:30 - 9:00 p.m.
Hands-On. Cost $95
Please
visit our class
calendar for additional cooking classes, or give us a call
at 303.494.7988 to register for a class.
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