COOKING WORKSHOPS
From All About Cake to Sushi Madness, our recreational cooking classes explore a wide range of topics and techniques. Study chocolate one day and Thai cuisine the next. Learn new skills such as braising, sautéing and flambéing. On your own, or with a friend, explore your favorite styles of cooking and baking or take an adventure and try a new cuisine or cooking technique class.
Register today! Click on any class for more information.
New Additions To Our 2008 Spring Schedule
Our spring schedule of classes
features several new offerings. Do-Ahead Dinners delivers ideas for
meals that will help you pre-plan so you can spend more time with your
family and guests. BBQ Basics provides tips and techniques for preparing
the grill and making mouth watering tender barbecue. And Cupcake Bash
teaches students to bake and decorate beautiful, fluffy, no-fail cupcakes.
Totally
Tapas
Tuesday, May 13, 5:30 – 9:00 p.m.
Hands-on. Cost $95
Vegetarian
Spring Workshop
Wednesday, May 14, 5:30
- 9:00 p.m.
Hands-on. Cost $95
Cupcake
Bash — Evening Class
Tuesday, May 20, 5:30 - 9:00 p.m.
Hands-on. Cost $65
Basic
Cooking 101
Wednesday, May 21, 5:30
- 10:30 p.m.
Hands-on. Cost $85
Basic
Cooking 102
Wednesday, May 28, 5:30
- 10:30 p.m.
Hands-on. Cost $85
Chinese
Take-Out Favorites
Friday, May 30, 5:30
- 9:00 p.m.
Hands-on. Cost $95
|
