COOKING RESOURCES

Cooking Stores & Specialty Items

• Boulder County Farmers' Market offers locally grown vegetables, fruits, flowers, plants, gourmet cheeses and wines sold by the farmers that produce them. On Saturdays from 8:00 am - 2:00 pm and Wednesdays from 4:00 pm - 8:00 pm, located on 13th Street between Arapahoe and Canyon in Boulder.
• Williams-Sonoma, located in FlatIron Crossing, Broomfield. Tel: 720.887.2900
• Sur La Table, located in the Mall at Cherry Creek. Tel: 303.780.7800

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Wine & Liquor Stores

• Pettyjohn's Liquor & Wine, located at 613 South Broadway, Boulder. Tel: 303.499.BEER
• Wine Merchant, located at 2690 Broadway, Boulder. Tel: 303.443.6761
• West End Wine Shop, located at 777 Pearl Street, Boulder. Tel: 303.245.7077
• Liquor Mart, located at 1750 15th Street, Boulder. Tel: 303.449.3374
• Superior Liquors, located at 100 Superior Plaza Way, Superior. Tel: 303.499.6600

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Knife Sharpening

• The Rolling Stone sharpens knives at Culinary School of the Rockies on the first Monday of the month for $6 a knife. Please bring your knives the day before or early Monday morning.
• Upper Edge has locations in FlatIron Crossing in Broomfield, Tel: 720.887.6223, and Westminster, Tel: 303.887.6223.
• Knife sharpening is also available Boulder County Farmers' Market, April 1 - November 4

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Personal Chefs

• A Divine Dish, Deborrah Tupa, Tel: 303.817.4313
• The Nutritious Gourmet, Tiffany Askins. Tel: 303.523.9268
• Rob Linhart, Boulder area. Tel: 303.554.0802
• Joanne Peterson with Knight Meals, providing in-home meal services for you and your family. Tel: 303.517.4506
• Thistle Catering, Kelly Little. Tel: 720.273.5852
• Linda Hoffman, Loveland/Fort Collins area. Tel: 970.613.0662

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Caterers

• A Divine Dish, Deborrah Tupa, Tel: 303.817.4313
• Sage and Savory Catering, Sue Dubach. Tel: 303.673.9899
• Savory Cuisines, Bob Sargent. Tel: 303.543.7767
• Royal Bengal Kitchen, Roma Melrose. Tel: 303.413.8188
• Michael Chase, Boulder area. Tel: 303.641.7455
• A Fresh Tart, Rob Linhart. Tel: 303.554.0802
• Thistle Catering, Kelly Little. Tel: 720.273.5852

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Private Teaching

• A Divine Dish, Deborrah Tupa, Tel: 303.817.4313
• Monica Stevenson monika.stevenson4@gte.net, Tel: 303.665.5601
• The Nutritious Gourmet, Tiffany Askins. Tel: 303.523.9268
• A Matter of Taste, Tina Brown, Tel: 720.635.1854

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Pastries, Cakes, & Chocolates

• Haute Cakes, Kim Boos, Tel: 720.620.0204
• Tee & Cakes, 1932 14th St Boulder, Tel: 720.406.7548
• Concertos in Chocolate, Tel: 303.447.1001
• Shan's Cakes & Confections, Tel: 303.886.0404
• Pastry Chef Sean Kizhnerman, Tel: 303.642.0342
• A Grande Finale, located at 641 Main Street, Louisville. Tel: 303.926.4084

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Kitchen Rentals

• Denver Enterprise Center, Tel: 303.296.9400
• Out to Lunch Kitchen Rental. Contact Vit at 720.319.6809
• Dinner by the Dozen, Tel: 303.884.6660

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