Joan Brett Defines Culinary Success

By Sarah Blecher

This month’s issue of Women’s Magazine features an article about Joan Brett, owner and director of CSR. The article, Success is When Reality Meets Vision, is by Christine Kortals, was posted Friday, September 26, 2008.

Christine interviewed Joan, and highlights how Joan defines success. “Thousands have been transformed by their increased cooking knowledge,” Joan says about CSR. Speaking personally, as both a Pastry Arts Program graduate and a staff member at Culinary School of the Rockies, I am pleased that the school has lead me to so much success in my own life. I will always have so much respect and fondness for Joan because of what this school has given me. CSR is truly a vision of success, and a wonderful school that motivates people to do what they love. Read full article.